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World Journal of Food and Nutrition (WJFN)

Volume 1 - Issue 2

Review Article

December 23, 2021

Review on Contribution of Diversified Food Production for Improved Human Nutrition

Endris Hussen * World Journal of Food and Nutrition

Review Article

December 21, 2021

Plant-Based Diet to Prevent Coronary Artery Disease

Yoseph Leonardo Samodra* and Oeij Henri Wijaya World Journal of Food and Nutrition

Archive List

Volume 2

Issue 1

Volume 1

Recent Articles

A Potentially Fatal Inflammation of the Heart: A Case Report
Limit the Use of Urinary Catheters in Elderly Patients Presenting to The Emergency Department
Effects of Gender and Music Genre on Hand-Eye Coordination Task among a Private University Students in Nigeria
The Positive Correlation between Well-Being and Religious Practices & Spirituality in the Period of Late Adulthood
The Treatment of the Anterior Crossbit using an Eruption Guide Appliance with Different Thicknesses: Case Report
Immediate Implant Placement in Infected Sockets: Curettage Protocol Plus Disinfection with Hydrogen Peroxide and Rifamycin. Retrospective Analysis at 6 years of Follow-up